Sani-serv manual
Use standard precautions as with any other refrigerant. Pressurize the line. Page Fig. Using a brand name anti-bacterial liquid hand dish- 8. Remove the dasher assembly Fig. Remove the drip tray, drip tray insert. Place all parts in a three partition sink: Apply lubricant sparingly over the o-ring. Place the carburetor tube in the bottom of the mix a. Sani-gel is recommended and is available from your SaniServ distributor. Lubrication must be performed daily.
Lubricate and assemble the dasher assembly in e. Assemble gasket on spigot side. Page Operation Operation Always start with a cleaned and sanitized dispenser as per previous instructions. Use only fresh mix when charging the units. Adherence to these instructions is critical to the maximum operating efficiency of the machine.
Turn on the premix supply system to the unit. Beverage System Detergent Cleaning follows: 1. Ensure all switches are set to the "OFF" posi- tion.
Beverage System Detergent Cleaning 2. Precharge a transfer tank with at least two gal- III. Meets Your Requirements — SaniServ model B10 turns valuable space into a real profit center by producing a batch of high profit frozen product every time.
We reserve the right to change specifications and product designs without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment. Spec Sheet.
Due to the ever-changing cost increases on equipment and shipping, all pricing on the website can only be used for a reference, accurate pricing must be checked by contacting our office at This informative video will show you how to properly operate your SaniServ Ice Cream machine.
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